
ameh maslouk — or a toast to what’s lost and what remains
My husband, Seb, tells me it was another beautiful Beirut morning — still springlike, not too hot or humid. To me, it would have been nothing special. I was getting ready for just another day at the university, another day with a little part of my mind given over to where it was ok to go and where it wasn’t, but nothing very strong as at that time, things had gone relatively quiet for us, the native Beirutis. I don’t […]
Categories: Lebanese recipes, memory and culture • Tags: AUB, hezbollah, hostage, lebanese pudding